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WINE & FOOD PAIRING with James Mucci

with James Mucci of Mucci Imports

Date:  August 11, 2015

Time: 6:00 p.m.

Cost: $55:00 per person

Mucci Imports, based in Boston, focuses on the promotion of indigenous Italian varietals from up and down the “boot". Mucci works with small, family owned wineries that have stood the test of time and are dedicated to cultivating local grape varietals unique to their specific regions. Join us as we savor the paring of five wines from the Mucci portfolio and our own locally sourced, Italy-inspired cuisine.

Sparkling Pecorini/Falanghina, Cantine Mucci, Abruzzo

Lobster & Corn Arancini with Citrus-Herb Tomato Sauce
   Famoso, La Sabbiona, Emilia Romagna

Half Pint Farms Lacinato Kale Caesar with pine nuts
   Pecorino, Cantine Mucci, Abruzzo

Stonewood Farms Turkey Meatball Pizza, Arrabiata, Pecorino, Local Arugula 
  Nero d'Avola, Terrasol Tracce, Sicily

Panna Cotta with Local Berries
   Lambrusco, Cantina Della Volta, Emilia Romagna 

Call 802-489-5644 or email to reserve your spot.
Space is limited to 25.

Vegetarian Courses Available



Later Event: December 8
Fellini Feast